Cook

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Position Details:

Location: Retirement Living

Under the direction of the Food Services Manager, the Cook is responsible for assisting in the production and operation of the Food Services Department.

Accommodations are available for applicants with disabilities throughout the recruitment process. If you require accommodations for interviews or other meetings, please contact us at 519-326-2624.


Employment:

Part Time (PT)

Responsibilities Include:


Experience & Qualifications: